Saturday, October 23, 2010

Pancakes = Happiness

For almost as long as we've been a family, we've had a tradition of making Saturday a special morning where Jason or I prepare a hot breakfast for the family.

This morning, I decided to put a pitiful, lonely, almost too-ripe banana out of his misery by making him a part of the breakfast festivities. Here is what I came up with:


Banana Nut Chocolate Chip Pancakes

Ingredients

  • 1-1/2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon white sugar
  • 1 cup milk
  • 1 egg
  • 1/2 teaspoon vanilla
  • 2 tablespoons vegetable oil
  • 1 ripe banana, mashed
  • 1/2 cup pecans, finely chopped
  • 2/3 cup semi-sweet chocolate chips

Directions

  1. In a medium/large bowl, combine flour, baking powder, salt, and sugar. Set aside.
  2. In second smaller bowl, combine milk, egg, vanilla, oil, and banana. Pour wet ingredients into dry ingredients and combine until just moistened. Fold in pecan bits and chocolate chips.
  3. Heat a large skillet over medium heat, and lightly coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. Enjoy!

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